Dock Kitchen
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Marrakech is an amazing destination for food lovers. Through the winding alleyways of the souks and the bustling night markets, intoxicating aromas follow you everywhere. Last month a few lucky members of the Dock Kitchen team had the chance to experience Marrakech for themselves. They were tasked with trying everything that they set their eyes on from sheeps' heads, to tagines and sticky sweet pastries. They ate from dusk to dawn for two days and had an amazing time. Most importantly, they've come back with lots of ideas and a delicious set menu to share with you!


For more information about our past and present set menus click here

Over worked your wallet at the weekend? We've got a great offer to ease your guilt. Every Monday night, we offer a 3-course version of our set menu at the unbelievable price of £24.50 - plus a free glass of wine. Start the week the right way!

Monday Night at Dock Kitchen

Photo by Peer Lindgreen


Find out about Dock Kitchen

Photo by Peer Lindgreen

We work with some great importers and we spend a lot of time putting together a list of wonderful wines to compliment the amazing food at the Dock. Every six months or so we spruce up the list which means long hours at portfolio tastings with our importers who are always keen to introduce us to new and exciting wines. We've picked six of our best new finds and we're going to knock £10 off the normal bottle price for the rest April which gives you the chance to drink some fantastic wine at an absolute bargain price.

Pine Ridge Chenin Blanc/Viognier, Napa, California, USA, 2013 
Crisp and refreshing with melon, mango & citric notes. An inspired blend.

NOW £32

Pinot Blanc, Stopham Estate, West Sussex, England, 2013 
Great to have found an English white worthy of the list. Zippy & fresh with great acidity.

NOW £32

Riesling, ‘Terra Montosa’, Georg Breuer, Rheingau, Germany, 2012  
An elegant Riesling from a great estate with lush rich fruit & lively acidity. 

NOW £40 

Suertes del Marqués ‘La Solana’, El Ratino, Tenerife 2012              
A lovely juicy red from Tenerife with intense fruit & volcanic minerality.

NOW £32

Jester, Mitolo (Cabernet Sauvignon), Mclaren Vale, Australia, 2012  

Partial Amarone method. A full-bodied red with hints of liquorice & leather whilst still fresh & vibrant.

NOW £30

El Castro de Valtuille, Castro Ventosa, Bierzo, Spain, 2010 

A classy, rich wine from North West Spain. Layered & well rounded red. A joy!


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