Dock Kitchen

Changing every three weeks a different fixed menu for the whole table to share based around a place, a book, an idea or whatever grabs our fancy. Always seasonal and always exciting in the spirit of the pop up restaurants Stevie used to run cooking thematic dinners in different locations around London.


Every Monday, we do a three-course version for just £24.50 plus a glass of wine.

Our Christmas menu combines celebratory dishes from around the world with our own take on some Christmas classics. A truly delicious, warming winter feast.


Devils on Horseback stuffed with pickled pear

Fried Sage Leaves

Prawn Crackers


Roast Squash, hazelnuts, goats’ curd

Finocchiona, raw Brussels sprouts, Parmesan

Beetroot Gravlax


Sausage & chestnut soup 


Beef sirloin


Pan roasted sea bream

both served with Janssen’s temptation & bitter leaves


Vegetable biryani


Custard tart with brandy prunes


Chocolate, hazelnut & espresso cake


Colston Bassett Stilton


PRICE: £50
TIME: 7pm - 9.30pm
The Dock Kitchen - Book a Table
If the date you want is unavailable please call the restaurant on 020 8962 1610