Dock Kitchen

Changing every three weeks a different fixed menu for the whole table to share based around a place, a book, an idea or whatever grabs our fancy. Always seasonal and always exciting in the spirit of the pop up restaurants Stevie used to run cooking thematic dinners in different locations around London.

Three Borani



Rosé La Mascaronne 'Quat Saisons' Côtes de Provence, France 2014



Spinach & kofte soup

Vinho Verde 'Clip' (Loureiro), Monte Da Vaia, Portugal, 2014



Wood pigeon, fesunjen

Saffron chelow

Pomegranate & cucumber salad

Suertes Del Marques 'La Solana',  El Ratino, Tenerife, 2012



Rice pudding, rose & pistachio 

PRICE: £45 pp / £65 pp with matching wines
TIME: 7pm - 9.30pm
The Dock Kitchen - Book a Table
If the date you want is unavailable please call the restaurant on 020 8962 1610